Dry Mango Powder

Taj Indian Masala Dry Mango Powder (50g)

Taj Indian Masala Dry Mango Powder, also known as Amchur (or Amchoor), is a tangy and flavorful spice made from dried green mangoes. This aromatic powder adds a zesty, tart taste to your dishes, making it a must-have in Indian cooking. Ideal for enhancing curries, chutneys, salads, and snacks, this 50g pack brings the authentic, tangy punch of mango to your kitchen.

Key Features:

• 100% Pure Dry Mango: This product is made from high-quality dried green mangoes ground to a fine powder for a fresh, tangy taste.
• Authentic Indian Flavor: This flavour adds a distinct sourness and tang, commonly used in Indian cuisine, to balance and elevate flavours.
• Versatile Use: It is perfect for a wide range of dishes, including curries, lentils, vegetables, snacks, and even marinades.
• No Additives: Free from preservatives, artificial colors, and flavors—just pure, natural dry mango powder.
• Convenient Size: 50g pack, ideal for small and large kitchens.

Usage Suggestions:

• In Curries & Gravies: Add to curries, dal, and gravies to impart a tangy flavour.
• In Snacks: Sprinkle on roasted vegetables, fruits, or potato chips for a zesty twist.
• In Chutneys & Sauces: Use chutneys, dips, or salsas to enhance the sour and spicy elements.
• In Salads: A pinch of amchur powder can bring a refreshing tang to your salads or raita.